Lentil soup, made with lentils, onions, garlic, and spices
Lentil Soup – A Comforting Staple of Mediterranean Tables
Lentil soup is a beloved classic in Turkish and Kurdish cuisine, valued for its simplicity and deep, comforting flavors. Carefully prepared, it blends tender lentils, soft onions, fragrant garlic, and a delicate mix of spices to create a smooth and hearty texture.
At Derya, our lentil soup is slow-cooked to preserve the natural sweetness of the lentils, gently enhanced with a touch of Mediterranean spices. Served hot, it's the perfect way to start your meal, in the warm spirit of Eastern culinary traditions.
A timeless favorite, nourishing, healthy, and full of authentic flavor.