Rice Pudding – A Comforting Delight with Ancestral Roots
Found in many cultures, rice pudding is one of those timeless desserts that transcend generations and borders with universal tenderness. In Turkey, it is known as Sütlaç and is enjoyed either warm or chilled, often at the end of a family meal or during festive occasions.
At Derya, our rice pudding is prepared in the purest tradition: rice slowly simmered in sweet whole milk until it reaches a smooth, delicate texture, sometimes oven-baked for a subtle caramelized finish. Each spoonful evokes childhood memories, simple gestures, and the art of slowing down.