Sautéed Onions – Fragrant Simplicity at the Heart of Tradition
Sautéed onions are a classic side in Mediterranean cuisine, often used to enhance grilled meats and vegetables. At Derya, we slowly cook them over low heat to bring out their natural sweetness, while preserving a gentle caramelized note.
Served warm, our sautéed onions add a flavorful and aromatic touch to your dishes, evoking the richness of home-style cooking where every detail matters. A subtle yet essential side a true symbol of the humble generosity of our cuisine.